Suhana Dal Makhani 50g Pouch | Spice Mix | Easy to Cook | Pack of 3

About this item The historical Dal Makhani originated from the Punjab province of India. The ancient slow coal fire cooking of black lentils with aromatic spices gives it a velvity taste. Experience the real taste of Punjab-Da-Dhaba with Suhana Dal Makhani Mix. No added MSG, no artificial flavours, no added colours & preservatives Lip-smacking taste, super convenient & cooks in minutes Low Temperature Grinding so that the spices retains its Freshness and Aroma. Reduce cooking preparation time by using Suhana spice mixes range Use 'Suhana Dal Makhani Mix' to create a truly memorable meal! Each Pack Serves 4 5 Step Recipe | Best Before 12 Months Ingredients: Dal Makhani: Onion, Skim Milk Powder, Salt, Coriander, Garlic, Cashew Nuts, Chilli, Black Salt, Fennel, Cumin, Dry Ginger, Sugar, Rock Salt Tomato Powder, Asafoetida, Bay Leaf, Turmeric, Black Pepper, Cassia, Green Cardamom, Clove, Dry Fenugreek Leaves Manufacturer country : india