GLUTEN-FREE ORGANIC KONJAC SPAGHETTI 385 g (300 g) - BETTER THAN FOODS

KONJAC SPAGHETTI BETTER THEN FOODS 385G Konjac spaghetti is a source of fiber and low in calories. It is free of gluten, fat, sugar, and salt. It is made from the root of the konjac plant (grown in China and Japan). It is a traditional Asian product known in local cuisine for centuries. The noodles do not have any particular flavor, but they easily absorb the flavor of added spices and ingredients. Suitable for vegans and vegetarians. Nutritional value in 100 g Energy value 35 kJ / 9 kcal Fat: 0 g including saturated acids: 0 g; Carbohydrates: 0 g including sugars: 0 g; Fiber: 4 g; Protein: 0.2 g; Salt: 0 g. Ingredients: Purified water, konjac flour*, oat fiber *certified organic ingredient Directions for use: Preparation method I: Drain in a strainer, rinse with cold water, add to your favorite dish. Preparation method II: Cook for approx. 5 minutes, drain, add to your favorite dish. Store in a cool place. Do not freeze. Once opened, store the pasta in clean water for a maximum of 2 days. Packaging: 385 g