Samyang Zzarrr Jjajang Ramen delivers the deep, authentic flavor of traditional Korean black bean sauce paired with thick and chewy noodles. The sauce features a rich, savory profile infused with stir-fried onion sweetness and roasted chunjang to replicate restaurant-style jjajangmyeon at home. Enhanced with flavorful vegetable flakes, every bite offers a satisfying umami taste and bouncy noodle texture. It is a quick and effortless meal choice for anyone craving classic Korean comfort food in minutes.
Manufacture Country: South Korea
Preparation Instructions: Boil 600ml of water, add noodles and vegetable flakes, then cook for 5 minutes. Drain the water, leaving about 6 to 8 tablespoons, add the liquid sauce, and stir-fry over low heat for 30 seconds before serving.
Shelf Life: 1 year
storageConditions: Store in a cool, dry place away from direct sunlight and high humidity.
Weight: 1120g (140g x 8)
Ingredients: Wheat flour, modified potato starch, palm oil, refined salt, roasted black bean paste (chunjang), sugar, onion powder, soy sauce powder, caramel color, vegetable oil, dried onion, dried carrot, textured soy protein flakes, yeast extract, disodium inosinate, disodium guanylate.