HUNGARIAN SPICE 200g
Best quality, 100% natural
Hungarian cuisine requires paprika, or preferably several paprikas ;). Our spice mix is perfect for all kinds of goulashes and bigos. You can also use it to bread meat dishes, lech, or bográc. It is extremely aromatic, but not too spicy, so that everyone can add it.
Each product has a label informing about the expiration date, country of origin and its ingredients.
• It is most often used for meat dishes, stews, meds and bogracza.
• It should be added at the end of preparation.
• When we add Naturini oil to the Hungarian spice, we will obtain an aromatic paste.
• Energy value: 955 kJ/ 227 kcal
• Fat, including: 4.5 g
• - fatty acids. Saturated: 0.65 g
• Carbohydrates, including: 37.56 g
• - sugars: 12.09 g
• Fiber: 9.05 g
• Protein: 5.22 g
• Salt: 37.73 g
The product is packed in a "doypack" type packaging with a zipper, which allows for long-term freshness, as the packaging can be opened and closed many times, and the packaging itself is durable - important during transport.
• very good mechanical strength,
• solid, reusable zipper closure,
• high barrier properties, protecting the products from the influence of external factors,
• legible label containing the expiration date, weight, batch number and country of origin of the product.
Our packaging is PZH certified and approved for contact with food.
The NATURINI production plant has been entered into the register of plants subject to official control by the National Sanitary Inspection.
We invite you to collect it in person in the city center of Poznań or in Kościanie.
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Ingredients: salt, sugar, cornmeal, chili pepper, thyme, carrot, onion, mustard seed, lovage, leek, sweet pepper, natural dye: paprika oleoresin
Storage method: Store in a dry and dark place, out of the reach of small children.
Country of origin: Poland
Expiration date: All our products have a current expiration date and come from regular deliveries.
Nutritional value: 100g
The plant uses: mustard, nuts and sesame seeds.