Food Colours New Velvet Suede Spray 100 ml – Blue
✨ Edible food colouring with a suede structure – for professional confectionery decorations
✅Product description:
Suede spray is an innovative edible food colouring that creates an elegant, velvety coating with a suede structure. Perfect for decorating strongly chilled surfaces of confectionery products such as: cakes, ice cream cakes, single portions, cupcakes, mousses, chocolates, creams and sugar decorations.
✔️Color: baby blue
✔️Capacity: 100 ml
✔️Ideal for: butter creams, fondant, marzipan, chocolate, ice cream and sugar decorations
✅ Advantages and properties:
• Velvet, suede surface effect
• Edible and safe - food product
• Based on cocoa butter
• AZO FREE - no azo dyes
• Does not contain E171 (cocoa dioxide) titanium)
• Easy application with an atomizer
• New formula - without white chocolate
✅How to use:
1. Cool the dessert - preferably to -10°C.
2. Place the spray in a water bath (max 40°C) for 10-15 minutes.
3. Shake vigorously before use.
4. Spray from a distance of 25-30 cm onto a cooled surface.
5. Leave to dry. Store the decoration in the refrigerator.
If the nozzle is clogged - immerse the spray in warm water (max 40°C) or clean the atomizer with alcohol.
✅Application:
• Cakes and pastries (especially ice cream)
• Monoforrents and mousses
• Decorations made of sugar paste, marzipan, chocolate
• Sugar figures and flowers
• Chocolate pralines, tablets and decorations
✅Ingredients:
Propellant: E943a, E944, E943b, cocoa butter, color: calcium carbonate E170, spirulina, emulsifier: glycerin E42, polyglycerol polyricinoleate E476, preservative: polysorbate 80 E433, antioxidant: rosemary extract E392
Size: 100 ml
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