Boletus And Truffle Cream 80G

Boletus and truffle cream

Rich, forest and intensely aromatic.

The combination of porcini mushrooms and white truffles creates a deep flavor profile with a distinctly "umami" character, with notes of forest, nuts, and earth.

This cream combines the wildness of mushrooms with the sophistication of truffles.

Perfect for pasta, croutons, gnocchi, risotto, meats, cream sauces, and autumn and gourmet dishes.

Nutritional ingredients per 100g:

of which saturated fats: 3.9g

of which sugars: 0.6g

Ingredients: boletus 58.8%, extra virgin olive oil, aroma, salt, white truffle 0.5% Energy: 984KJ/239kcal, Fat: 24.0g Carbohydrates: 1.3g Fiber: 3.2g Protein: 2.4g Salt: 0.44g Color: nan Size: 80g