YAGO Homebrew Hydrometer Beer Wine Refractometer Brix 0-32% SG Wort 1.000-1.120 Dual Scale Optical Tester for Brewing

High-concerned chemical : None Brix Min. Div. : 0.02% Brix Range : 0-32% Min. Div. : 0.2%, 0.001 Model Number : YG-32S

Use : Sugar Origin : Mainland China Certification : CE Specific Gravity Range : 1.000-1.130 Feature 1 : Beer refractometer Feature 2 : Brewing refractometer Feature 3 : Brix and SG refractometer Feature 4 : Wort refractometer Feature 5 : Specific gravity refractometer Feature 6 : Brix 0-32% refractometer Feature 7 : SG wort refractometer Feature 8 : Beer sugar refractometer Feature 9 : Refractometer for brewing Feature 10 : Homebrew refractometer Feature 11 : Beer hydrometer alternative Feature 12 : Brix SG dual scale refractometer Feature 13 : Brewing sugar content tester Feature 14 : Dual scale brewing refractometer Feature 15 : SG Brix refractometer Dropshipping and wholesale : Welcome

YAGO Homebrew Hydrometer Beer Wine Refractometer Brix 0-32% SG Wort 1.000-1.120 Dual Scale Optical Tester for Brewing The 0–32% Brix / 1.000–1.130 SG Wort dual-scale refractometer is a precision optical instrument that simultaneously measures sugar content (Brix) and wort gravity (SG). It's ideal for homebrewers, small breweries, beverage processors, juice production, and agricultural testing.

Typical applications include: 1. Beer/Wine Brewing SG Wort scale: Used to measure the specific gravity of wort, helping brewers determine sugar content and potential alcohol. Pre-fermentation: Measure wort concentration and estimate potential alcohol. During/Post-fermentation: Monitor the progress of sugar consumption by yeast and calculate alcohol content (using the difference in SG before and after fermentation).

2. Juice/Beverage Industry Brix scale: Measure the sugar content of juices and beverages, commonly used in orange juice, apple juice, and soda production. Used in quality control to ensure sweetness meets standards.

3. Food Processing Testing the sugar content of syrups, honey, sauces, and other products to control taste and quality.

4. Fruit Harvesting and Quality Inspection Assessing the ripeness and sweetness of fruits such as grapes, strawberries, and watermelons for pre-harvest quality grading.

Specification This handheld refractometer offers a simple structure, shockproof design, easy portability, and a clear field of view. Measurement Scales: Brix (%) and Specific Gravity (SG) Brix Range: 0–32% Specific Gravity Range: 1.000 – 1.130 Division (Resolution): Brix: 0.2%, SG: 0.001 Accuracy: ±0.2% Brix / ±0.001 SG Automatic Temperature Compensation (ATC): 10 – 30°C (50 – 86°F) Calibration: Manual, supports calibration with distilled water Easy To Use Step1: Open the lid and carefully wipe the prism with a soft cloth. Drop 2-3 drops of the test solution onto the surface of the prism.

Step2: Gently cover the lid, place it under a light source and then check the reading directly. Calibration Drop 2-3 drops of distilled water onto the prism and Cover it with a lid. Observe through the eyepiece and rotate the calibration screw until thereading is"o". Q&A Q1: Can this refractometer replace a traditional hydrometer? A1: Yes, it gives fast readings with just a few drops of liquid, making it more convenient than traditional floating hydrometers.

Q2: Does it come pre-calibrated? A2: Yes, it is pre-calibrated at the factory. However, you can easily re-calibrate with distilled water if needed.

Q3: Is this only for alcohol brewing? A3: No, it can also be used for fruit juice, vegetables, and other sugar content measurements in addition to beer and wine.

Q4: How do I clean it after use? A4: Simply wipe the prism with the included soft cloth. Make sure it is dry before storing in the case.

Q5: What type of customer is this best for? A5: Perfect for home brewers, craft beer enthusiasts, small wineries, and DIY brewing beginners who want quick, reliable sugar testing.